Vorlesungsverzeichnis

Suchen Sie hier über ein Suchformular im Vorlesungsverzeichnis der Leuphana.

Veranstaltungen von Dr Lotta Laura Hohrenk-Danzouma


Lehrveranstaltungen

Seminar Anorganische Grundlagen der Umweltchemie und der nachhaltigen Chemie (Gruppe A UWI) (Seminar)

Dozent/in: Lotta Laura Hohrenk-Danzouma, Marco Reich

Termin:
Einzeltermin | Mo, 15.04.2024, 16:15 - Mo, 15.04.2024, 17:45 | C HS 5
14-täglich | Montag | 16:15 - 17:45 | 13.05.2024 - 24.06.2024 | C HS 5

Inhalt: Im Seminar werden die Inhalte des nachfolgenden Praktikums vorgestellt.

Chemistry I for Environmental Scientists (Vorlesung)

Dozent/in: Dorota Bartkowiak, Vania Gomes Zuin Zeidler, Lotta Laura Hohrenk-Danzouma, Rebecca Holtmann, Marco Reich, Svenja Schloß

Termin:
wöchentlich | Donnerstag | 10:15 - 11:45 | 02.04.2024 - 05.07.2024 | C HS 1
Einzeltermin | Do, 25.07.2024, 12:15 - Do, 25.07.2024, 13:15 | C HS 2 | Written test

Inhalt: 1. Introduction, definitions 2. Composition of matter, types of bonds, types of reactions 3. Energy, equlibria, thermodynamics, kinetics 4. Compartments and material cycles 5. Behavior in the compartment water 6. Behavior in the compartment atmosphere 1. Einführung, Definitionen 2. Aufbau der Materie, Bindungsarten, Reaktionstypen 3. Energie, Gleichgewichte, Thermodynamik, Kinetik 4. Kompartimente und Stoffkreisläufe 5. Verhalten im Kompartiment Wasser 6. Verhalten im Kompartiment Atmosphäre

Experimental Chemistry - Group B2.b (GESS) (Übung)

Dozent/in: Lotta Laura Hohrenk-Danzouma, Marco Reich, Rafael Weidlich

Termin:
Einzeltermin | Mi, 24.04.2024, 14:15 - Mi, 24.04.2024, 17:45 | C 13.316 Labor
Einzeltermin | Mi, 24.04.2024, 14:15 - Mi, 24.04.2024, 17:45 | C 13.208 Labor
14-täglich | Mittwoch | 14:15 - 17:45 | 20.05.2024 - 05.07.2024 | C 13.316 Labor
14-täglich | Mittwoch | 14:15 - 17:45 | 20.05.2024 - 05.07.2024 | C 13.208 Labor

Inhalt: The lecture deals with the fundamentals of the structure of matter, thermodynamics, kinetics and the behavior of substances in the different compartments. In the seminar and in the laboratory exercise, practical experiments on typical reactions and the behavior of inorganic pollutants are presented and carried out.

Sustainable Food Systems (Projekt)

Dozent/in: Vania Gomes Zuin Zeidler, Lotta Laura Hohrenk-Danzouma

Termin:
Einzeltermin | Do, 04.04.2024, 12:15 - Do, 04.04.2024, 15:45 | C 7.307 Seminarraum
wöchentlich | Donnerstag | 12:15 - 15:45 | 11.04.2024 - 02.05.2024 | C 40.255 Seminarraum
wöchentlich | Donnerstag | 12:15 - 15:45 | 09.05.2024 - 23.05.2024 | C 25.019 Seminarraum
wöchentlich | Donnerstag | 12:15 - 15:45 | 30.05.2024 - 06.06.2024 | C 40.255 Seminarraum
Einzeltermin | Do, 13.06.2024, 12:15 - Do, 13.06.2024, 15:45 | C 25.019 Seminarraum
wöchentlich | Donnerstag | 12:15 - 15:45 | 20.06.2024 - 05.07.2024 | C 40.255 Seminarraum

Inhalt: Sustainable food system (SFS) is an approach that aims at delivering food security and nutrition for all people, i.e., a healthier, fairer, more productive and inclusive of marginalized or not-well informed populations, environmentally sustainable and resilient, and able to promote accessible and nutritious diets. These are complex and systemic challenges that require the combination of interconnected actions at the local, national, regional and global levels (FAO, 2018). As known, the crescent pressures from population growth, urbanization, changing consumption and diet patterns (including undernutrition, overweight and obesity), biodiversity loss and climate crises are all contributing factors to the strain on food systems, meaning that an overhaul in our current concepts and practices is needed for our food systems to become sustainable (UN, 2023).