Current Courses

Below you will find courses offered by ISDP lecturers for the current semester – it is given an overview of concrete contents and goals of our teaching. University members can get further information on these courses, e.g. locations and times or application, attendance and examination modalities, in the teaching organisation system myStudy.

Current Courses

Berta Martín-López

Ecological Restoration for Sustainability


COURSE DESCRIPTION

With the increasing human pressure on ecosystems and natural landscapes, one of the main challenges is to design and develop actions that supports the preservation of biodiversity, ecosystem services and human wellbeing. A central theme here is to integrate the ecological dimension with the socio-cultural dimension in order to create sustainable landscapes and equitable societies. Therefore, this module does not only focus on biodiversity, but also on human societies and their wellbeing.

During the seminar we will examine why we conserve biodiversity, how are biological and cultural diversities linked, and what are the key basic elements and processes to look at in order to think and design conservation policies and actions linked to wellbeing.

Ziel: Upon completion of this module, students should be able to:

1. Get knowledge about the state of the art in conservation biology from the perspective of ecological restoration;

2. Reflect about who conserves and restores, why we conserve and for whom,

3. Analyze current sustainability policies and actions related with conservation and restoration, and

4. Analyze and critically evaluate biological conservation practices;

5. Be able to be able to communicate the aforementioned aspects in writing and oral formats.

Colloquium Social-ecological system research


Das Kolloquium wird inhaltlich verschiedene Methoden, Ansätze und Ergebnisse sozial-ökologischer Forschung behandeln und unterschiedliche Formate anbieten: Studierende präsentieren ihre Forschungsvorhaben und/ oder Ergebnisse, die dann mit den Betreuuenden und anderen Forschern diskutiert werden können

Ziel: Ziel der Veranstaltung ist ein Austausch zwischen den Forschenden und Promovierenden, aber auch eine Präsentation des Promotionsvorhabens und eine Reflexion über die Fortschritte der Promotion

Introduction to Ecosystem Restoration and Social-Ecological Systems


Ecological Restoration for Sustainability- Project Planning


IMPORTANT: our first introductory session is on the 10th April, Friday, at 11.00 am (not the normal 9,15). It will be either live or on zoom depending on how things develop over the next period.

Please make sure you attend this introductory meeting as all other tasks will depend on information you gain in this meeting and we will talk about the pecha kucha examination format.

Students are now in four different groups:

1) Abiotic butterflies

2) Understory pollinators

3) Outreach and connection to nature

4) Camera traps and wildlife

In this semester you will develop your plans you started for the posters in the winter and sample the orchard with your goals in mind. We plan to add a moth trap that we would sample 3 times in the summer, which could be a nice addition to the camera trap and wildlife group.

We are currently losing pollinators, the bees and the flies and the butterflies, in our intensively managed landscapes and we need theses organisms not least to feed ourselves. What can we do? Come and help us to restore, study and manage cultural landscapes that can provide us with both food and the diversity of life!

One of the most important challenges of our time is how to combine biodiversity and food security, as our human population and our influence on the biophysical basis of our existence on earth increases. Many people are no longer connected to nature, and feel alienated from natural processes and places. Our activities are causing major biodiversity decline that in turn affects how our ecosystems that we depend on function and the services they provide for us humans. Although our influence is often negative, there are many ways in which we can have positive effects on biodiversity as well as ensuring food security is possible.

What can we do?

This course combines key aspects of biodiversity conservation and

ecological restoration of degraded ecosystems with the extensive management of cultural landscapes,. The latter provide us with food and resources whilst at the same time fostering biodiversity. It is also highly relevant for the topic of sustainable consumption, as it instills in participants the value of extensively managed landscapes that cannot provide us with huge bumper harvests but are more resilient in face of climate change and provide much more habitat for many species to co-exist with us.

In this planning seminar, we will plan projects in detail. Our baseline project is a wonderful cultural landscape site near the village of Wendisch-Evern, where together with the a traditional orchard club (Streuobstwiesenverein) in November 2016 we restored an apple (and cherry and pear) orchard to a degraded horse paddock with low biodiversity and high nutrients in the soils (not good for biodiversity).

Since the restoration action we have been doing two main things with different student cohorts:

1) tracking how the plants and animals change at the site over time; we expect that the biodiversity of plants and insects and birds will increase over time, as we remove nutrients by mowing or grazing the site and this is good for promoting more plant and hence also animal species.

2) We are testing whether we can attract even more insects to the site but planting different grassland plants under each of the 15 apple trees; more tasty clover and co species (Klee) or forbs species that attract pollinators but are not quite as tasty as the clover and co species.

This is the first time that anybody has studied this option scientifically in a traditional orchard, and if it works, it may be a nice option for attracting more pollinators to many other orchard sites.

We are embedded in a cultural landscape including returning wolves and a shephard who does not want to have her sheep at our site - there are plenty of socio-ecological topics within the overall topic of the magic orchard and its transformation over time.

GENERAL INFO:

This course is one several different courses in the sustainability minor (sustainable consumption, sustainable governance, life cycles)- you need to choose one of the main courses and then you stick to this course over two years. This course in the summer semester, Module 3 and 4, takes place in the third semester of your minor.

Building on the preceding modules introducing you to transdisciplinary research and projects, and to the key concepts and methods in ecological restoration, this semester you take part in two seminars that move into the more active sphere.

Ziel: You learn: what costitutes ecological restoration and what goals restoration has and can have, as well as which specific restoration goals we have in our orchard restoration. We will include an analysis of historical land use legacy in this semester's course in relation to how Understand the key drivers of biodiversity and what role humans can play in this (both in terms of how much management is good for and how much is bad for biodiversity). We will also assess how the apple trees develop over time, including apple harvests (expected as of 2020). In this course you acqaint yourself closely with living organisms in a living ecosystems (grassland plants, apple trees, beetles, butterflies) and learn how to assess how the diversity of these organisms changes over time. You dive into field ecology and learn how to assess a site and present the outcome to a general audience. You learn how to plan and run a biodiversity conservation/ restoration and food security project from the original idea through to complex ecological and social procedures. This will include learning about project planning and management, learning specific techniques to enable you to successfully plan a TD project of this kind. You will interact with actors within academia and outside academia. We will use theory and best practice knowledge to help us plan the project.

In addition, you have the luck of being accompanied by a professional personal coach, Eva Völler, who will help to deal with project management, group work and reaching your goals.

Further information about courses you will find the academic portal myStudy.

Current Courses

Dr. Aymara Victoria Llanque Zonta

Biocultural Approaches, Multiple and Yynamic Relationships between the Diversity of Cultures and Nature towards Sustainability


The seminar focus on bio-cultural habits in indigenous thought. That consist of reflections on life and death, upbringing, productive food cycles, in the indigenous world, bio-culture in daily life, for the integral management of common goods, towards socio-ecological restoration. Myths and legends. Ontological on cultural differences and cosmopolitics.

We are going to analyze social organizations practices connected with indigenous and local knowledge, on forms of community political organization, commons distribution systems, care policies, for self-determination as anti-extractivism political ecology. The party and community leisure time as an integration strategy. Seeds of future that sprout from the past, reflections on practices and discourses for territorial management, the material, the political and the spiritual integrated in self-determination forms.

We will focus on indigenous sciences, as a strong transdisciplinary bet, where bridges of dialogue are woven between non-Western and Western knowledge matrices, for example the science of the Sami people, Daagaba science of Ghana, indigenous science in the Andes, Yoruba science, among others, to problematize the colonial continuities in the production of knowledge and possible alternatives.

Ziel: Provide a background of biocultural perspectives, culture and nature interactions, power relations and structural asymmetries in territories with bio-cultural diversity, combining conceptual framework from indigenous sciences and practical experiences.

Indigenous peoples and local perspectives towards sustainability


The seminar reflect on the perspectives of indigenous peoples, rural communities and other local actors in the sustainability debate. It will address the relationship between extractivism and commons appropriation processes, to discuss about development discourses into a geopolitical context that produce institutional change. Specifically, the seminar will expose institutional-building process bottom up resource management initiatives in extractive territories, connected with indigenous and local actor’s modern life style.

Ziel: Provide a background of indigenous and local perspectives, their interactions, power relations and structural asymmetries in territories with bio-cultural diversity, combining conceptual framework with practical experiences.

Further information about courses you will find the academic portal myStudy.

Current Courses

M.Sc. Milena Groß

Ecological Restoration for Sustainability- Project Planning


IMPORTANT: our first introductory session is on the 10th April, Friday, at 11.00 am (not the normal 9,15). It will be either live or on zoom depending on how things develop over the next period.

Please make sure you attend this introductory meeting as all other tasks will depend on information you gain in this meeting and we will talk about the pecha kucha examination format.

Students are now in four different groups:

1) Abiotic butterflies

2) Understory pollinators

3) Outreach and connection to nature

4) Camera traps and wildlife

In this semester you will develop your plans you started for the posters in the winter and sample the orchard with your goals in mind. We plan to add a moth trap that we would sample 3 times in the summer, which could be a nice addition to the camera trap and wildlife group.

We are currently losing pollinators, the bees and the flies and the butterflies, in our intensively managed landscapes and we need theses organisms not least to feed ourselves. What can we do? Come and help us to restore, study and manage cultural landscapes that can provide us with both food and the diversity of life!

One of the most important challenges of our time is how to combine biodiversity and food security, as our human population and our influence on the biophysical basis of our existence on earth increases. Many people are no longer connected to nature, and feel alienated from natural processes and places. Our activities are causing major biodiversity decline that in turn affects how our ecosystems that we depend on function and the services they provide for us humans. Although our influence is often negative, there are many ways in which we can have positive effects on biodiversity as well as ensuring food security is possible.

What can we do?

This course combines key aspects of biodiversity conservation and

ecological restoration of degraded ecosystems with the extensive management of cultural landscapes,. The latter provide us with food and resources whilst at the same time fostering biodiversity. It is also highly relevant for the topic of sustainable consumption, as it instills in participants the value of extensively managed landscapes that cannot provide us with huge bumper harvests but are more resilient in face of climate change and provide much more habitat for many species to co-exist with us.

In this planning seminar, we will plan projects in detail. Our baseline project is a wonderful cultural landscape site near the village of Wendisch-Evern, where together with the a traditional orchard club (Streuobstwiesenverein) in November 2016 we restored an apple (and cherry and pear) orchard to a degraded horse paddock with low biodiversity and high nutrients in the soils (not good for biodiversity).

Since the restoration action we have been doing two main things with different student cohorts:

1) tracking how the plants and animals change at the site over time; we expect that the biodiversity of plants and insects and birds will increase over time, as we remove nutrients by mowing or grazing the site and this is good for promoting more plant and hence also animal species.

2) We are testing whether we can attract even more insects to the site but planting different grassland plants under each of the 15 apple trees; more tasty clover and co species (Klee) or forbs species that attract pollinators but are not quite as tasty as the clover and co species.

This is the first time that anybody has studied this option scientifically in a traditional orchard, and if it works, it may be a nice option for attracting more pollinators to many other orchard sites.

We are embedded in a cultural landscape including returning wolves and a shephard who does not want to have her sheep at our site - there are plenty of socio-ecological topics within the overall topic of the magic orchard and its transformation over time.

GENERAL INFO:

This course is one several different courses in the sustainability minor (sustainable consumption, sustainable governance, life cycles)- you need to choose one of the main courses and then you stick to this course over two years. This course in the summer semester, Module 3 and 4, takes place in the third semester of your minor.

Building on the preceding modules introducing you to transdisciplinary research and projects, and to the key concepts and methods in ecological restoration, this semester you take part in two seminars that move into the more active sphere.

Ziel: You learn: what costitutes ecological restoration and what goals restoration has and can have, as well as which specific restoration goals we have in our orchard restoration. We will include an analysis of historical land use legacy in this semester's course in relation to how Understand the key drivers of biodiversity and what role humans can play in this (both in terms of how much management is good for and how much is bad for biodiversity). We will also assess how the apple trees develop over time, including apple harvests (expected as of 2020). In this course you acqaint yourself closely with living organisms in a living ecosystems (grassland plants, apple trees, beetles, butterflies) and learn how to assess how the diversity of these organisms changes over time. You dive into field ecology and learn how to assess a site and present the outcome to a general audience. You learn how to plan and run a biodiversity conservation/ restoration and food security project from the original idea through to complex ecological and social procedures. This will include learning about project planning and management, learning specific techniques to enable you to successfully plan a TD project of this kind. You will interact with actors within academia and outside academia. We will use theory and best practice knowledge to help us plan the project.

In addition, you have the luck of being accompanied by a professional personal coach, Eva Völler, who will help to deal with project management, group work and reaching your goals.

Further information about courses you will find the academic portal myStudy.

Current Courses

Pramila Thapa

Sustainable urban transformation of a cross-border city - a social-ecological systems approach


CONTENT:

Currently there are two apparently opposing trends regarding national borders: growing nationalism demanding for more border protection or even border closure, and simultaneously very high cross-border mobility. While sometimes treated as rather abstract concepts or pass-through/transition areas within the European Union, cross-border regions are home to almost 40% of Europe’s population. This means, living close to the border or even cross-border is part of their everyday life, and tangible as well as intangible values are attributed to various places along and across the border. A specific case is the double city of Słubice and Frankfurt(Oder) at the Polish-German border. Every day, thousands of people cross the border at the inner-city bridge over the Odra river. Here, abstract border and cross-border debates become very concrete and localized. The city governments aim for a sustainable cross-border city center that integrates the border bridge as the central points in an urban area of a ca. 1km radius, which is the focus of current planning activities.

Our course connects directly to these activities. In a participatory process citizen came up with four main topics of interest for future urban development: mobility, urban green, places of encounter, and social activities. Together with the research project Move’n’Sense, based at Leuphana and the University of Life Science in Wroclaw, these key topics have been further explored using a participatory mapping survey. Additionally, this course draws on the activities and results of a previous Master TD project (summer term 24 and winter term 24/25). These entail insights on (1) the relation between cross-border identity and perception of common challenges and conservation intention of the Odra river; (2) more-than human perspectives and diverse value frames; (3) different perspectives for a specific urban planning case; (4) visions for a pedestrian Odra border bridge to foster social cohesion and human-nature interaction. In this course, students will work together with different local practice partners contributing to solve local challenges associated to the above-mentioned topics.

PROCESS:

Part 1 Definition of research objective and design

The objectives of the first part are to gain an overview of all preceding work, form groups according to the students’ individual interests, to develop a basic understanding of project management, and to establish a first contact with local practice partners. At the end of this part, the students are set up in their team, know their (potential) practice partners, have developed fist research questions and/or hypothesis, and have designed their transdisciplinary study. Tentative 3 sessions until end of April.

Part 2 Co-creation of knowledge

The aim of the second part is to create some solution-oriented and transferable knowledge through cooperative research. The students will apply a method of choice that fits the research questions, their expertise and practice partners’ capacities and needs, and analyze and evaluate data. At the end of this part student groups have gathered data based on sound scientific research methods that responds their research questions and are valuable for practice partners. This part will include an excursion of 2 to 3 days. Tentative 7 sessions (including excursion) until mid June.

Part 3 Knowledge re-integration

The aim of this part is to interpret your results in cooperation with practice partners and peers to develop a knowledge re-integration strategy. At the end of this part the students have finalized their data analysis and received feedback. Tentative 2 sessions until beginning of July.

Part 4 knowledge communication and dissemination

The aim of the final part is to develop an artifact (end product or strategy for communication and dissemination) and present this to practice partners and/or local community, and peers. Tentative 2 sessions, until end of lecture time.

Ziel: COURSE OBJECTIVES:

1. Students are able to co-create visions with local stakeholders for the study area through the application of transdisciplinary knowledge and methods.

2. Students are able to understand and evaluate the process through critical self-reflection to learn from their experience and to improve the process in future projects.

Further information about courses you will find the academic portal myStudy.